Signature Menus

Course I

Puréed squash soup | Curried yoghurt | Sumac toasted cashews | Grapefruit

Course II

Bone-in pork chop | Mustard-caraway cream | Pickled lentils

Course III

Puff pastry | Allspice créme diplomate | Bourbon caramel

Starting at $115 per person

Wine pairing +$23 per person

Course I

Sope | Jicama ceviche | Goat cheese | Radish

Course II

Grilled panela taco | Pineapple salsa | Pickled red onion

Course III

Honey piñon tart | Lavender whipped cream

Starting at $110 per person

Agave spirits tasting +$23 per person

Course I

Bruschette | Caprese | Proscuitto

Course II

Fresh pasta | Rotating sauce | Local protein

Course III

| Tiramisu |

Starting at $110 per person

Wine pairing +$23 per person

Course I

Skillet cornbread | Bacon | Sorghum butter

Course II

Local Ribeye | Collard greens | Crispy black-eyed peas

Course III

Cobbler | Local ice cream

Starting at $110 per person

Whiskey tasting +$23 per person